Biblio
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(2016). Rapid categorization of food and nonfood items by 3- to 4-year-old children.
Food Quality and Preference. 49, 87-91.
(2016). Food rejections in children: Cognitive and social/environmental factors involved in food neophobia and picky/fussy eating behavior.
Appetite. 96, 347-357.
(2016). Food rejection and the development of food categorization in young children.
Cognitive Development. 40, 163-177.